Beef - Tenderloin (4.5lbs)
Regular price $99.00
Beef - Shank Boneless (per lb)
Regular price $6.99
Ground Chicken
From $5.29
Ground Chicken - Breast only
From $6.99
Veal with bone
Regular price $24.99 From $4.99
Lamb chops - (per lb)
Regular price $13.99
Lamb leg - Short Cut
Regular price $49.99
Veal - T-bone (per 5 steak)
Regular price $39.99
Veal - Chop steak (per 5 chops)
Goat leg - Ontario baby goat (approx 6 lbs for full)
Regular price $109.99
Goat shoulder - Ontario baby goat (approx 6 lbs for full)
Regular price $89.99
Goat/ Lamb liver (per piece)
Regular price $9.99
Beef/Veal Liver (per lb)
Regular price $2.99
Beef Ribs
Regular price $59.99
Goat/ lamb Trotters (Paya) (Per Paya)
Regular price $2.49
Beef Boneless (Net weight)
From $7.99
Veal Boneless (Gross weight)
From $7.39
Veal Boneless (Net Weight)
Chicken Boneless Breast
From $5.99
Ground Beef
From $4.99
